Publication-approved historical recipe
Eat and Mess recipe
Historical recipe record without an accepted exact episode or contestant association.
Ingredients
- 4 apples, roughly chopped
- 1 tbsp honey
- 8 meringue nests, broken into pieces
- splash of vodka
- 2 handfuls summer fruits
- 250 g can whipped cream
Method
- Simmer the chopped apples in just enough water to cover for 15 minutes. Drain, remove the loosened skins, mix with the honey and cool.
- Fold the cooled apple with the meringue pieces, vodka, summer fruit and whipped cream.
- Divide between glasses and serve promptly.