Publication-approved historical recipe
Italian dip with Italian bread
Celebrity Come Dine with Me — 2006 Special · Night 2 · Linda Robson
Ingredients
- 3 sweet peppers
- 2 garlic cloves
- 3 red onions
- Balsamic vinegar
- ½ jar passata
- Salt and pepper
- Olive oil, for cooking
- Italian bread, to serve
Method
- Chop the peppers, garlic, and onions.
- Cook the vegetables gently in olive oil until they begin to soften.
- Season, add balsamic vinegar and passata, and cook for a few more minutes.
- Serve with Italian bread.