Come Dine DB

Publication-approved historical recipe

Sticky teriyaki yakitori recipe

Historical recipe record without an accepted exact episode or contestant association.

Ingredients

  • 3 tbsp shoyu or soy sauce
  • 1/2 tbsp mirin
  • 1 tbsp maple syrup
  • 1 tsp chilli sauce
  • dash liquid smoke
  • Skewers threaded with meat substitute such as Quorn

Method

  1. Combine the soy sauce, mirin, maple syrup, chilli sauce and liquid smoke.
  2. Brush the mixture over the skewered meat substitute.
  3. Grill the skewers, turning and brushing again as appropriate, until the coating is crisp and the chosen product is cooked through according to its packet directions.
  4. Serve with pickled ginger and additional soy sauce if desired.