Publication-approved historical recipe
Yuletide Eton mess recipe
Historical recipe record without an accepted exact episode or contestant association.
Ingredients
- 450 ml double or whipping cream
- 4 tbsp brandy
- 8 meringues, broken up into small pieces
- Festive red fruit such as raspberries, redcurrants and blueberries
Method
- Whip the cream and brandy together until the mixture holds a soft shape.
- Fold through the broken meringues and fruit, then divide between serving dishes.